| 
					 RNPC 
					Dr. Catalino P. Dotollo Jr. and DoH Dr. Lelibeth Andrade 
					award a plaque and token to Felma Omalay of Salinas Foods 
					Inc., distributor of WYD Iodine Checker, for her 
					participation in the Asin Summit.
 | 
			
			 
			
			Need for WYD 
			Iodine Checker highlighted in Asin Summit
			By 
			JACK C. GADAINGAN
			September 21, 2019
			PALO, Leyte – The 
			one-day “Asin Summit” on July 26, 2019 attended by primary health 
			/nutrition players in the region among them: municipal health 
			officers (MHOs), provincial, city and municipal nutrition action 
			officers (P/C/MNAOs), nutritionists/dieticians and rural sanitary 
			inspectors (RSI), and salt-traders and representatives from 
			government nutrition-partner agencies – particularly those 
			representing the Regional Bantay Asin Task Force (RBATF), 
			highlighted the lack of a most important and needed apparatus in 
			successfully implementing the Asin Law – the WYD Iodine Checker!
			
			
			Republic Act No. 8172 or 
			ASIN Law among others mandates: to the elimination of micronutrient 
			malnutrition, particularly iodine deficiency disorders; to ensure 
			that only iodized salt is available in the market for human and 
			animal consumption; to require salt producers/manufacturers, 
			importers, to iodize the salt they manufacture, produce, distribute, 
			trade and/or import; and require salt re-packers to repack and sell 
			only iodized salt.
			It was gathered in the 
			region, that samples of Table Salt shipments gathered from the ports 
			of entry around Eastern Visayas – and those from the salt traders 
			are transported for checking of iodine content at the Department of 
			Science and Technology (DOST) Region 8, here and at the Food and 
			Drugs Administration (FDA) in Cebu City. 
			
			It was learned that prior 
			to Super Typhoon Yolanda on November 8, 2013, a WYD Iodine Checker 
			was provided to the Philippine Ports Authority (PPA) Port of 
			Tacloban, an RBATF member, for the instant checking of iodine 
			content of Table Salt shipments arriving on-the-spot.
			Further that despite the 
			consistent discrepancy of 8-point on the analysis between the two 
			government laboratories on tests of samples from Tacloban Port with 
			the FDA Cebu results higher, still both results show that Table Salt 
			arriving in Eastern Visayas, is still very far shy of iodine 
			content, as required by law that is 30-70 ppm (parts per million).
			A participant salt-trader 
			to the summit named Felma Omalay representing the Salinas Foods Inc., made a 
			power-point presentation on the “Importance of Iodized Salt.” She 
			claimed that Salinas launched the FIDEL program as a corporate 
			social responsibility with the Department of Health (DOH) in 1993 
			that calls for iodization of all salt in the market. Likewise, she 
			claims that their company is the sole distributor in the Philippines 
			of WYD Iodine Checker and its reagents, available at P50,000 only.
			As it became apparent 
			there is need to organize or to reactivate the Provincial/City and 
			Municipality Bantay Asin Task Forces (P/C/MBATFs) as well, in order 
			that all points of importation or shipment-entry shall be 
			effectively and routinely monitored for the quality of salt 
			iodization – and to immediately take the suitable corrective action 
			when necessary, health and nutrition managers and local government 
			units (LGUs) in the region have to invest on a WYD Checker, for the 
			successful implementation of RA 8172 or Asin Law.